
Pan Asian Shrimp Moji 魚包蝦
Pan Asian Shrimp Moji is a type of fish ball popularly used in hot pot dishes across Asia. These fish balls are filled with succulent shrimp, adding a burst of flavour and texture to the hot pot. With their savoury taste and springy texture, Pan Asian Shrimp Moji enhances the overall dining experience, making it a favourited choice among hot pot enthusiasts.
$4.44
Pan Asian Shrimp Moji 魚包蝦—
$4.44
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Product Information
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Description
Pan Asian Shrimp Moji is a type of fish ball popularly used in hot pot dishes across Asia. These fish balls are filled with succulent shrimp, adding a burst of flavour and texture to the hot pot. With their savoury taste and springy texture, Pan Asian Shrimp Moji enhances the overall dining experience, making it a favourited choice among hot pot enthusiasts.











